Q&A With NC State Libraries on Instagram

The NC State University Libaries will host a Q&A on Instagram. The purpose of the Q&A is to inform patrons about how the libraries will support campus in the fall. You'll hear about additional services we're providing and modifications we're […]

Fermentology Miniseminars: Bread Baking as an Opportunity

Virtual

Bread baking presents us with countless opportunities: reflection, patience, nourishment, generosity, observation and the list goes on and on and on. In this session, Josey Baker will explore some of the opportunities he has found in his decade of bread […]

Campus Conversations Project: To Vote or Not to Vote

The Campus Conversations Project is designed to foster respectful and meaningful interaction that helps bridge the divide between voters and nonvoters. Facilitated by trained student volunteers, participants will be invited to discuss this timely topic. This event is open to […]

Making Space: Paisley and Caitlin

Caitlin Conlen and Paisley Smith are collaborators on Feminist Futures, an ongoing project and series of workshops based on the concept of world-building. “World building is a design methodology that is often used to create sci-fi, fiction and fantasy narratives […]

Statistics Power Half-Hour

Statistics Power Half-Hour is open to anyone interested in gaining a better understanding of statistics. Join Emily Griffith, a research associate professor of the Department of Statistics, for a series of short online discussions on the following topics: Power and […]

Statistics Power Half-Hour

Statistics Power Half-Hour is open to anyone interested in gaining a better understanding of statistics. Join Emily Griffith, a research associate professor of the Department of Statistics, for a series of short online discussions on the following topics: Power and […]

Fermentology Miniseminars: Pickling With Chef Vivian Howard

Virtual

Chef Vivian Howard will tell the story of her wild ride from a small North Carolina city (Kinston) to New York and back — a story that is far from over and features a wildly successful television show, a growing […]

Fermentology Miniseminars: Spices in Mesopotamian Food

Virtual

The world’s oldest culinary recipes exist in the form of clay tablets from ancient Babylonia dating to the 18th century BC. In this talk, Patricia Jurado, Gojko Barjamovic and Pia Sörensen, all of whom work at Harvard University, will discuss […]

Statistics Power Half-Hour

Statistics Power Half-Hour is open to anyone interested in gaining a better understanding of statistics. Join Emily Griffith, a research associate professor of the Department of Statistics, for a series of short online discussions on the following topics: Power and […]

A/V Geeks at the Hunt Library: The Germs You Spread

Join A/V Geeks founder and NC State alumnus Skip Elsheimer and Cristina Lanzas, an assistant professor of infectious disease in the Department of Population Health and Pathobiology, for a selection of vintage films about how the transmission of diseases and […]